Food industry - Globe Thesis

Keyword [Food industry] Result: 1 - 20 \| Page: 1 of 2
1.	Study On Modifying Starch By Chemical Method And Applications Of The Modified Starch In Food Industry
2.	Food Life Cycle Assessment And Its Application
3.	Preparation Of Chitosan Flocculant And Application On Food Industry
4.	Electrolytic Synthesis Of Organic Compounds Applicable To Food Industry Through Glyoxylate By Using Inorganic Carbon
5.	Study On The Effects Of Technology Spillover Of FDI On The Food Industry Of China
6.	Isolation Of Microbial Flocculant Producing Strain And Research Of Its Application For Waste Water Flocculation In Food Industry
7.	Planning Environmental Impact Assessment Of Green Food Industry
8.	Study On The Comprehensive Treatment Technology Of Protein Wastewater, Fructose Wastewater And Starch Wastewater
9.	The Preparation Of Enzyme On The Research Of Compounded Enzyme For Food Industry
10.	Study On The Effects Of Technology Spillover Of Fdi On The Food Industry Of China
11.	Research And Application Of High-oleic Frying Oil For Western-style Fast Food Industry
12.	Sensory Evaluation Of Food Technology And Application Prospects In The Food Industry In Shanxi Province Outlook
13.	Treatment Of High Concentration Oil-Bearing Wastewater In Food Industry With Membrane Biofilm Reactor (MBR)
14.	Study Of Common Lactic Acid Bacteria Strains Used In Chinese Food Industry Typing And Tracing Database
15.	Study On The Renovation Of Wastewater Treatment Equipment Of Huanglong Food Industry Co. Ltd
16.	Screening The Food Industry Genes From Metagenomelibrary And Cloning And Expression The Dehalogenase
17.	Confectionary Workshop Layout Optimize Based On SLP
18.	Preparation And Characterization Of Krill Oil Microemulsion
19.	Jianchang Food Industry Park Sewage Treatment Plant Process Scheme Optimization And Process Design
20.	Research On The Development Of Beijing-tianjin-hebei Region's Food Industry Under Low-carbon Economy
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