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Keyword [Fresh-keeping technology]
Result: 21 - 40 | Page: 2 of 3
21. Study On The Fresh-keeping Technology By Ice Slurry And The Cold Sterilization Technology Of Skipjack Tuna
22. Study On Fresh-Keeping Technology Of Fresh-Cut Narrowleaf Cattail
23. Study On Cooking Beef Products Preservation Technology And Quality Control System
24. Studies On The Controlled Atmosphere Packaging Fresh Keeping Technology Of Post-harvest In Pleurotus Eryngii
25. Study On Stewing And Fresh - Keeping Technology Of Jiantang Cooking In Jixi County, Anhui Province
26. Study On Cold Storage-Fresh-Keeping Technology And Chilling Injury Mechanism Of Eggplant
27. Analysis Of Microbial Contamination In Micro-production Of Fresh Chicken And Study On Micro-freezing And Fresh-Keeping Technology
28. Research On The Standard Of Storage And Fresh-keeping Technology Of Sweet Cherry In Shaanxi Province
29. Integration And Application Of Fresh Keeping Technology On Litchi Packaging
30. Study On Quick-freezing And Fresh-keeping Technology Of Stachys Sieboldii
31. Microbial Investigation And Application Research Of Modified Atmosphere Fresh-keeping Technology In Processing And Storage Of Cold Fresh Chicken
32. Study On Quality Characteristics And Fresh-Keeping Technology Of Ningxiang Pork
33. Study On Storage And Freshness Preservation Of Blueberry Fresh Fruit Cold Chain
34. Quality Evaluation And Preservation Storage Of Coregonus Peled
35. Study On Fresh-keeping Technology And The Predictive Model Construction Of The Shelf-life Of Fresh-cut Lotus Root
36. Study On Fresh-keeping Technology Of Fresh-cut Yam
37. Study On Storage And Fresh-keeping Technology Of Fresh Products Of Embryo Of Dictyophora Indusiata
38. Study On The Technology Optimization And Fresh-keeping Technology Of Lianshui Chicken Cake
39. The Effect Of 1-MCP And Na2S2O5 Compound Fresh-keeping Agent On The Post-harvest Physiology And Fresh-keeping Technology Of Red Grape Grapes
40. Effects On Different Packaging Method And Temperature On Storage Quality Of Water Chestnut Pulp
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