Geosmin - Globe Thesis - Globe Thesis

Keyword [Geosmin] Result: 1 - 19 \| Page: 1 of 1
1.	Distribution, Dynamics And Degradation Of Algae-producing Odorous Compounds In The Freshwater Bodies
2.	Study On The Use Of Potassium Permanganate In Combination With Damp Powered Activated Carbon For The Removal Of Odor
3.	Study On Identification And Removal Of Geosmin And MIB In Water
4.	Distribution And Dynamics Of Typical Odorous Compounds In Reservoirs For Drinking Water Supply In Guangdong Province
5.	Study On Odorous Compounds Production Characteristics And Biodegradation
6.	Determination And Removal Of Odor Compounds Of Algal Secondary Metabolism
7.	The Influence Mechanism Of Geosmin-producing Microflora On Chinese Liquor Brewing And Its Monitoring&Controling
8.	Screening And Characteristics Of Odor-Degrading Bacteria
9.	Study On The Adsorption Properties Of Activated Carbon For GSM And 2-MIB
10.	Study On The Performance Of ICPB Technology For Treatment Of Two Typical Ordor Compounds
11.	Taste and odor problems in source waters and water treatment facilities
12.	Removal of geosmin and 2-methylisoborneol using algaecides and chemicals in potable water
13.	Effect of lime solids and natural organic matter on geosmin removal via powdered activated carbon
14.	Investigation of biologically active granular activated carbon filters
15.	Sources and control of geosmin and MIB in midwestern water supply reservoirs
16.	Chemical analysis and origin of geosmin, an major flavor component of red beets (Beta vulgaris L.)
17.	Physiology and genetics of production of off-flavor compounds by aquatic microorganisms
18.	Determination of Taste and Odor (T&O) Causing Compounds in Drinking Water Using Modified Monitor of Non-Ionic Trace Organic Residues (MONITOR)
19.	Investigation of Titanium Dioxide and Indium Vanadate-Titanium Dioxide semiconductors for the photocatalytic degradation of aqueous organics
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