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Keyword [Grouper]
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1. A Comparative Study On Utilization Of Lecithin And Fish Oil Of Pearl Gentian(♀Epinephelus Fuscoguttatus×♂Epinephelus Lanceolatu) And Epinephelus Coioides Larvae
2. Depletion Of Eugenol In The Fish Fillet Of Yellow Grouper (Epinephelus Awoara)
3. The Elimination Rules Of Sulfanilamides,Nitrofurans And Malachite Green On Perch And Grouper
4. Study On Quality Evaluation,Protein Changes And Mechanism Of Endogenous Protease Of Grouper(Epinephelus Coioides) During Refrigerated Storage
5. Fresh-Keeping Processing Technology Of Grouper By Liquid Quick-Freezing And Its Effect On Meat Quality
6. Effect Of Lactobacillus Salivarius GZPH2 On Gut Microbiota And Metabolome Of Leopard Coral Grouper(Plectropomus Leopardus)
7. Studies on the potential use of chlorine dioxide for treatment of seafood products: Microbiology, nutritional analysis, and mutagenicity
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