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Keyword [Haliotis discus hannai]
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1. Preparation And Research On Antioxidant Peptides From Hydrolysates Of Pacific Abalone (Haliotis Discus Hannai) Gonads
2. Purification, Characterization And Cloning Of A Cellulase From Abalone (Haliotis Discus Hannai) Viscera
3. Studies On The Antioxidant Of Collagen Peptides From Hybrid Abalone(Haliotis Discus Hannai Ino♀×Haliotis Iris ♂)
4. The Toxicity Effects Of Copper And Cadmium And The Possible Protective Effects Of Selenium And α-lipoic Acid On Juvenile Abalone Haliotis Discus Hannai Ino
5. The Field And Experimental Research Of Detrimental Effects Of HABs In The East China Sea
6. Study On Nucleoside Components And Activity Of Protecting The Liver From Haliotis Discus Hannai Ino Gonad
7. Studies On The Original And Seasonal Analysis Of Abalone (Haliotis Discus Hannai Ino) And Anti-obesity Activity Of Phospholipids From Abalone Viscera
8. Structrue And Distribution Investigation Of Polysaccharides In Haliotis Discus Hannai And Volutharpa Ampullacea Perryi By Acid Degradation
9. Study On The Extraction And Characteristics Of Myofibrillar Protein From Abalone (Haliotis Discus Hannai Ino)
10. Study On The Tissue Structure And Texture Of Abalone (Haliotis Discus Hannai Ino)
11. Studies On The Antioxidant Peptides Prepared From Two Species Of Shellfish
12. Study On The Functional Components In Haliotis Discus Hannai Ino Gonad And Their Structure-activity Correlations
13. The Study Of The Haliotis Discus Hannai Quality Based On The Low Field Nuclear Magnetic Resonance(NMR) Technology
14. Studies On The Comprehensive Utilization Of Abalone (Haliotis Discus Hannai Ino) Gonad
15. Isolation And Characterization Of Pepsin-soluble Collagen From The Abalone (Haliotis Discus Hannai Ino)
16. Research On Enzymatic Properties Of Aminopeptidase From Abalone Muscle (Haliotis Discus Hannai) And Its Role In Taste Contribution
17. Study On Proteinases Related To Texture From The Muscle Of Abalone(Haliotis Discus Hannai)
18. Preparation And Activity Evaluation Of Antioxidant Protein From Haliotis Discus Hannai Ino
19. Comparison Of The Digestibility Of Abalone (Haliotis Discus Hannai) After Different Processing Treatments And The Activity Of Product
20. The Research Of Backbone Structure AGP-32 From Polysaccharide Of Haliotis Discus Hannai Gonad
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