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Keyword [Heat-moisture treatment]
Result: 41 - 47 | Page: 3 of 3
41.
Effect Of Heat Moisture Treatment And Multi-bacterial Fermentation On Nutrition And Flavor Characteristics Of White Kidney Bean Bread
42.
Effect Of Annealing And Heat-Moisture Treatment On The Instant Property And Volatile Flavor Compounds Of Castanopsis Sclerophylla Starch
43.
Physicochemical Properties And In Vitro Digestibility Of Tartary Buckwheat Starch Modified By Heat Moisture Treatment
44.
Study On The Synergistic Regulation Of Polyphenols On The Digestion And Retrogradation Of Chestnut Starch
45.
Study On Heat-moisture Treatment Of Sweet Potato Flour And Its Application In Noodles
46.
The Effect Of High-pressure Homogenization And Heat-moisture Treatment On Physicochemical Characteristics Of Dioscorea Opposita Thunb.Starch
47.
Design Of High Temperature Atomization Systems For High Speed Cellulose Acetate Tow Production Lines
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