Ice Temperature Storage - Globe Thesis

Keyword [Ice Temperature Storage] Result: 1 - 16 \| Page: 1 of 1
1.	Research On Ice-temperature Storage Technology Of Yacon And Fresh-keeping Technology Of Sliced Yacon
2.	Study On The Effect Of Ice-temperature Storage On Quality Of Red Raspberries
3.	Study On The Effect Of Different Pre-rigor Chilling, Ageing And Storage Temperature On Quality Characteristics Of Cut Beef
4.	Research On Rehydration Process Optimization And Quality Of Sea Cucumber
5.	Analysis Of Special Spoilage Organisms And Targeted Anti Microbial Technology On Beef During Ice Storage
6.	Research On The Ice-temperature Storage And Effects Of Dormant And Temperature On Physiological Characteristics Of Crucian
7.	Study On Quality And Physiological Metabolism Of Huanghua Pear During Ice-Temperature Storage
8.	Study On The Difference Of Quality And Consumer Acceptance Of Fuji Apple Under Different Storage Conditions
9.	Effect Of Acidic Electrolyzed Water Pretreatment On Quality Of Sturgeon During Ice Temperature Storage
10.	Experimental Study On Optimum Process And Water Migration Of Shenzhou Peach During Ice-Temperature Storage
11.	The Study On Storage And Preservation Of Fresh Raspberry
12.	Study On The Change Law In The Quality Of Conditioning Steak During Ice-temperature Storage
13.	Study On The Effect Of Ice-temperature Storage On Postharvest Storage Quality And Physiology Of Diaogan Apricot
14.	The Influence Of Packing Method With Ice-Temperature Combined On The Quality Of Prefabricate Chicken Chops
15.	Studies On Physiology And Biochemistry Of Post-ripening And Senescence Of Xinjiang Ruoqiang Dongzao Jujube During Ice Temperature Storage
16.	Study On Optimal Process Parameters And Stacking Simulation Of Green Cabbage Entity Cold Storage At Ultra-Ice Temperature
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