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Keyword [Inactivation]
Result: 41 - 60 | Page: 3 of 10
41. Study On The Technology Of Continuum Filter-pressing For The Preparation Of Human Albumin
42. Study On The Effectiveness And The Mechanism Of Algal Inactivation By Ti/RuO2 Electrocatalysis Oxidation
43. Photodynamic Inactivation Of Food-borne Pathogenic Bacteria By Hematoporphyrin Methyl Ether
44. Development Of Clear Pomegranate Juice
45. Research On Dense Phase CO2 Sterilization Technology For Low-temperature Sausage
46. Experimental Study On Sewage Disinfection Of High-voltage Electrostatic Field
47. Study On Storage Stability Of Wheat Germ And Develope Suspending Beverage
48. The Effects Of White-Rot Fungi On Lignin Biodegradation And Heavy Metals Inactivation In Sewage Composting
49. Experiment Research Of Self-assembled FeOOH/TiO2 Nano Thin Film Photocatalysis Degradating Organics
50. Comparison Of Effects Of Ultra-high Pressure Treatment And Heat Treatment On Qualities Of Tropical Fruit Juices
51. Ultraviolet Disinfection Of Beer
52. The Research Of Thermal Stability And The Kinetic Of Thermal Deactivation In α-Amylase With The Addition Of Auxiliaries
53. Inactivation Of Chlorella In Ballast Water With High Voltage Pulse Discharge In Liquid
54. Study On Breeding Of High-ethanol-yield Strains Of Saccharomyces Cerevisiae By Inactivated Biparental Protoplast Fusion
55. Mechanisms Involved In Synergistic Inactivation Of Bacterial By High Hydrostatic Pressure And Nisin
56. Rapid Detection And High-Pressure Inactivation Of Noroviruses In Shellfish
57. Effect Of Low Temperature Steam Treatments On Inactivation Of Microbe And Quality Of Fresh-cut Vegetables
58. Inactivation Of Synedra Sp By Intermediate Frequency Ultrasound: Mechanism And Safety On Water Quality
59. The Establishment Of Growth Predictive Model Of Vibrio Parahaemolyticus In Breaded Shrimp
60. Inactivation Of Sublethally Injured Saccharomyces Cerevisiae Induced By PEF And Its Application
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