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Keyword [Indica rice]
Result: 41 - 50 | Page: 3 of 3
41.
Effect Of Defatting And Deproteinization On The Structure,Properties And Their Relationship Of Early Indica Rice Flour
42.
Research On Improving The Quality Of Aged Indica Rice By Optimizing The Parameters In The Soaking Stage Of Electric Rice Cooker
43.
Changes Of Raw Material Powder And Starch Of Huaining Tribute Cake In Storage
44.
Study On The Structure And Food Functional Properties Of Rice Debranched Starch Precipitated By Different Alcohol Media
45.
Study On The Control Mechanism Of Starch Regeneration During Rice Steaming In Early Indica Rice
46.
Study On The Synergistic Effect Of Rice Bran Dietary Fiber And Ferulic Acid On The Properties Of Indica Rice Starch
47.
Study Of Reasonably Processing Technology And Quality Of Indica Rice
48.
Study On Quality Characteristics Of Indica Rice And Processing Applicability Of Fresh Rice Noodles
49.
Effect Of Physical Property Modification On Quality And Anti-retrogradation Of Instant Fresh Rice Noodles
50.
Changes In Quality Of High-quality Indica Rice Under Different Storage Conditions
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