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Keyword [Inoculated]
Result: 41 - 60 | Page: 3 of 4
41.
Utilization of nitrogen compounds in the fermentation of Must Garnacha and Chardonnay inoculated with different strains of Saccharomyces cerevisiae. Content of biogenic amines in the wines
42.
Microbiological profile and decontamination treatments for beef variety meats
43.
Effects of soluble polylactic acid and gamma irradiation on ground beef inoculated with Escherichia coli 0157:H7 and legal classification of irradiation as a food additive
44.
The influence of earthworms on gene transfer in the environment
45.
Antimicrobial efficacy of commercial produce sanitizers against artificially inoculated foodborne pathogens and natural fungal contaminants on the surface of whole melons
46.
First-principles Study On Influence Mechanism Of Ca On α-Mg Heterogeneous Nucleation In The Inoculated As-cast Magnesium Alloy
47.
Study Of The Solidification Structure Evolution Of Aluminum Alloys Inoculated By Al-Ti-B(C)
48.
Study On Microstructure Refining Mechanism And Properties Of AZ Wrought Magnesium Alloys Inoculated By Oxidation
49.
Study Of The Effects On Coffee Flavor Of Lactic Acid Bacteria Inoculation
50.
Study On The Effect Of Sponge Iron On The Sart-up Of Anammox
51.
Study On Pretreatment Of High Concentration Piggery Wastewater By MBBR Process Inoculated With Bacteria
52.
Synthesis Of PHA By Mixed Microorganisms Using Fermentation Liquid From The Excess Sludge By APG Combined With FNA Pretreatment
53.
Breeding And Superior Saccharopolyspora Rosea And Mechanism Analysis Of Its Promoting Fermentation In Huangjiu Application
54.
Study On The Forming Mechanism Of The Quality Of Dark Tea Fermented With Eurotium Cristatum PW-1
55.
Research On Electro-dewatering Characteristics Of Inoculated Biological Conditioning Sludge
56.
Screening And Identification Of Metabolites That Promote Bacterial Cellulose Synthesis In Purebred Inoculated Pre-fermented Coconut Water
57.
Physiological Response Mechanism Of Maize Inoculated With Arbuscular Mycorrhizal Fungi To Heavy Metal Pb Stress
58.
Monitoring The Fermentation Process Of Homemade Apo Pickle Based On Colorimetric Sensors
59.
Process Optimization And Spatial Heterogeneity Analysis Of Huang Jiu Inoculated With Raw Wheat Qu
60.
Study On Rehydration Characteristics Of Dried Capsicum And Dynamic Change Of Fermentation Quality Of Inoculated Composite Strains
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