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Keyword [Instant powder]
Result: 1 - 20 | Page: 1 of 2
1.
Development And Research On Beverage And Instant Beverage Of Vegetable And Fruit With Enzymatic Hydrolysis
2.
Studies On The Further Processing Techniques On Gynostemma Pentaphyllum
3.
Studies On Properties Of Starch From Vallisneria Spinulosa Yan Root And Production Of Instant Powder
4.
Research On The Processing Technology Of Instant Lycium Barbarum Powder
5.
Production Of Instand Cereal Powder By Spray Drying Method
6.
Study On The Physicochemical Properties And Application Of Water Caltrop
7.
Microencapsuiation Of Cashew And Macadamia Oil And The Development Of Cashew Instant Powder Product
8.
The Development Of Cordyceps Militaris Mycelium Instant Powder
9.
Study On The Extraction Of Cyperus Esculentus Oil And The Quality Of Cyperus Esculentus Production
10.
Extrusion Properties Of Areca Taro Powder
11.
The Production Technology Of Pumpkin Juice And Instant Pumpkin Powder
12.
Analysis Of Volatile Components And Development Of The Products Of Walnut And Gastrodia Elata
13.
Low-grade Soy Milk And Its Instant Powder Research
14.
Preparation Of Whole-fat Instant Bitter Almond Powder By Spray Drying
15.
Research On Processing Technology Of Physalis Alkekengi L.Var.Francheti(Mast.) Makino Instant Powder
16.
Preparation Of Lvcium Ruthenicum Murr Instant Powder And The Quality Evaluation
17.
Preparation And Quality Evaluation Of Instant Powder Of Yam
18.
Development And Technology Optimization Of Milled Raw Potato Power As Staple Food
19.
Research On Processing Technology Of Lotus Seed Instant Powder And Development Of Meal Replacement Powder
20.
Study On Antioxidant Activity And Instant Powder Development Of Germinated Selenium-Enriched Rough Millet
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