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Keyword [Isomalto-oligosaccharides]
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1. Effects Of Six Probiotics On Acids Production During The Simulated Colonic Fermentation Of Three Dietary Fibers
2. Cell-surface Display Of ?-glucosidase From Aspergillus Niger In Pichia Pastoris And The Primary Application On The Synthesis Of Isomalto-oligosaccharides
3. Impacts Of Three Prebiotics On Texture And Viable Numbers Of Lactic Acid Bacteria Of Set-type Skimmed Yoghurt
4. Cell-surface Display Of Maltotriose-producing ?-amylase In Pichia Pastoris And The Application On The Synthesis Of Isomalto-oligosaccharides From Starch
5. The Preparation,physicochemical Properties And Probiotic Activity Of Ginkgo Isomalto Oligosaccharides
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