Font Size: a A A
Keyword [Lactation]
Result: 1 - 20 | Page: 1 of 2
1. Fatty Acid Profiles Of Chinese Human Milk In Different Lactation Period By GC-MS
2. Effects Of Tea Polyphenols On Lactation Performance In Rats
3. Variability Of The Milk Fatty Acids In Southern Chinese Holstein And Impacts From Mastitis
4. Study Of Fresh Mare’s Milk Nutritional Quality Of Grazing Yili Horse
5. Exploration Of Offspring Toxicity Induced By Exposing Mother Mice To MWCNT-COOH/BPA Complex
6. Factors Affecting Aerobic Plate Count And Relationship Between Aerobic Plate Count And Endotoxin In The Milk Of Chinese Holstein At Intensive Farms In South China
7. Research On Physical And Chemical Properties Of Laoshan Diary Goat Milk Entire Lactation Period And Heat Stability
8. Proteomics Of Non-casein In Human And Bovine Milk Across Different Lactation Phases
9. Authenticity Of Goat Milk Based On Multi-element Fingerprints And Lipidomics
10. Comparative N-glycoproteomics Of Human And Bovine Whey And Milk Fat Globule Membrane During Lactation
11. Comparative Proteomics Of Donkey And Bovine Whey And Milk Fat Globule Membrane During Lactation
12. Study On Determination Methods Of Oligosaccharides In Human Milk And Bovine Milk And The Changes Of Oligosaccharides In Different Lactation Periods
13. Changes Of Microstructure Of Human Milk Fat Globules With Lactation Progress And Its Effects On Lipid Digestion
14. Effects And Mechanism Of Uridine Supplementation On Lipid Metabolism In Maternal And Offspring Mice Under High-fat Diet During Pregnancy And Lactation
15. The Mechanism Study And Effect Of Early Development Bisphenol A Exposure On Working Memory Of Rodents
16. Research And Design Of Lactation Seat Based On INPD
17. Reproductive Toxicological Study Of Functionalized Multi-Walled Carbon Nanotubes On Mice
18. A Comparative Study On Lipid Composition And Digestion And Absorption Characteristics Of Goat Milk From Different Stages Of Lactation
19. Research On Differences In Protein,Metabolite,and Lipid Composition Of Camel Milk During Lactation Based On Omics Technologies
20. Comparative Site-specific N-glycosylation Of Human And Donkey Whey And Milk Fat Globule Membrane Proteome During Lactation
  <<First  <Prev  Next>  Last>>  Jump to