Font Size: a A A
Keyword [Lactic acidbacteria]
Result: 1 - 9 | Page: 1 of 1
1. Identification Of Lactobacillus Surface Protein And Immune Biological Characteristics Of Bacterial Extension Factor EF-Tu
2. Application Of An Electronic Nose For Measurements Of Goaty Flavor In Goat Milk
3. Research And Application Of Selenium-enriched Fermentation Osmunda Japonica Thunb
4. Development Of The Ganoderma And Pleurotus Nebrodensis Yoghurt And The Effect Of Fermented Broth Composition On Yoghurt Quality
5. Purification Of Pectinase And Display Of Carcinoembryonic Antigen On The Cell Surface Of Lactic Acid Bactiria
6. Acid Production Of Maize Resistant Starch In The Simulated Fermentation In Vitro And Impacts Of Exogenous Lactic Acid Bacteria On Short-Chain Fatty Acid Production
7. The Study Of Fruit-vegetable And Corn Milk Fermented By Lactic Acid Bacteria
8. Preliminary Study On The Impact Of Microorganism On Malt Quality In Malting
9. Studies On Exogenous Lactic Acidbacteria Screening And The Microcapsule Technology
  <<First  <Prev  Next>  Last>>  Jump to