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Keyword [Leaf vegetables]
Result: 1 - 13 | Page: 1 of 1
1.
Nitrate And Nitrite Contents Research Of The Leaf Vegetables In Storing Process
2.
Physical Preservation Technology Research And Application Of Typical Organic Vegetables
3.
Research On The Effects Of Different Storing Methods On Green-leaf Vegetables Nitrite And Nitrosamine Contents And The Inhibition Of Vitamin E On The Contents In Vitro
4.
Effects Of Different Phosphorus Fertilizers On Cadmium Translocation In Soil-leaf Vegetables System
5.
The Survey Of Heavy Metal Concentrations In Vegetables And Soils In Tianjin And The Potential Risks To Human Health
6.
Detecting Heavy Metals In Leafy Vegetables And Method Of Signal Enhancement Based On Laser Induced Breakdown Spectroscopy
7.
Study On Typical Heavy Metal Influence On The Growth Of Leaf Vegetables And Its Distribution And Conversion Characteristics
8.
The Pollution Effects And Health Risks Of Heavy Metals In Atmospheric Wet And Dry Deposition On Leaf Vegetables In Shanghai
9.
Theoretical Analysis And Experimental Research On Vacuum Pre-cooling Performence Of Leaf Vegetables
10.
Study On Preservation Of Leaf Vegetables By Vacuum Cooling Synchronously Coupled With Modified Atmosphere Technique
11.
Study On Low-damage Cleaning Mechanism And Equipment For Whole-leaf Vegetables
12.
Accumulation Characteristics And Health Risk Assessment Of Different Species Of Atmospheric Mercury In Leaf Vegetables
13.
Effect Of Hydrogen Sulfide Donor Sodium Sulfide On Yield And Quality Of Leaf Vegetables And Legumes
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