Keyword [Microbial transglutaminase(MTGase)] Result: 1 - 4 | Page: 1 of 1 1.  Study On Enzymatic Polymerization Of Food Proteins And Mechanism Of Its Modification 2.  Food Protein Films Formed By Enzyme Modification And Its Mechanism 3.  Research On Evaluation Of Muscle Nutrition And Gelling Properties Of Myofibril In Crocodylus Siamensis 4.  Study On The Gel Behavior,Digestibility And Antigenicity Of Proteins In Double Protein Milk That Polymerized By Microbial Transglutaminase In The Presence Of Lactic Acid Bacteria   <<First  <Prev  Next>  Last>>  Jump to

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