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Keyword [Millet wine]
Result: 1 - 8 | Page: 1 of 1
1.
New Making Technologt And Functional Component Research Of Millet Wine
2.
The Isolation And Identification Of Microorganism In North Yellow Millet Wine Wheat Starter And The Characteristics Research Of Quality Strains
3.
Study On Flavor Characteristics And Formation Of Foxtail Millet Wine
4.
Fermentation Technology And Anti-oxidant Activity Of Proso Millet Wine
5.
Brewing Technology And Antioxidant Function Of Shanbei Flavor Lentinus Edodes Millet Wine
6.
Effects Of Raw Material Characteristics On The Flavor And Process Optimization Of Millet Wine
7.
Study On Process Optimization,Flavor Quality And Antioxidant Activity In Vitro Of Self-made Millet Wine In Dalat Banner
8.
Study On The Key Aroma Compounds Of Millet Wine
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