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Keyword [Mixed strain]
Result: 1 - 10 | Page: 1 of 1
1.
Screening Of Complex Flocculant-producing Strain And Its Cultural Conditions
2.
The Effects Of Making Koji With Mixed Strains On Physicochemical Properties And Sensory Evaluation Of High-salt And Liquid-state Soy Sauce
3.
Study On The Production Of Polyhydroxyalkanoates By The Thermophilic Mixed Strains
4.
Study On Peptide Preparation By Bacillus Subtilis 10160 Liquid Fermentation Of Soybean Meal Strengthened By Auxiliary Factors
5.
Construction And Biodegradation Characteristics Of The Mixed Strains Used For Treatment Of HPAM-containing Wastewater
6.
Hydrogen Production By Mixed Strain From Corn Straw In Micro-aerobic Conditions
7.
Research On Comprehensive Utilization Of Jackfruit
8.
Breeding Of Acetic Acid Resistant Strains And Two Yeasts Cofermentation To Produce Ethanol
9.
Mehanism Of Aroma Characteristics Improvement In Soy Sauce Fermented By Mixed Koji
10.
Screening Of Mixed Strain Resistant To Tomato Bacterial Wilt And Study On Biological Fertilizer
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