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Keyword [Mulberry leaf]
Result: 41 - 54 | Page: 3 of 3
41. Preliminary Study On Preparation,Properties,Drug Delivery Of Hydrogel Extracted From Mulberry Leaves
42. Construct A Multi-dimensional Transition Metal Compound Interface Synergistic Effect
43. Optimization Of Preparation Process Of Mulberry Leaf Instant Tea And Evaluation Of Lipid-lowering Effect On Mice
44. Enzymatic Preparation Of Mulberry Leaf Oligosaccharide And Its Regulatory Mechanism Of Glucose And Lipid Metabolism Mediated By Gut Microbiota
45. Study On The Preservation Effect Of Mulberry Leaf Polyphenols On Fresh-Cut Fruits And Vegetables And The Mechanism Of Controlling The Adhesion Of Food-Borne Pathogenic Bacteria
46. Effects Of Alkaloids From Mulberry Leaves On D-Galactose-Induced Oxidative Injuration In Mice And Its Underlying Mechanism
47. Characterization Of Mulberry Leaf Albumin And Its Alleviative Effect On Immunosuppressive Mice
48. Study On The Effective Components Of Artificial Inoculation Of Fermented Mulberry Leaf Tea And Its Effect On Lipid Lowering In Mice
49. Preparation Of Mulberry Leaf Protein And Study On The Quality Of Leaf Protein
50. Effect Of Plant Polysaccharides On The Freeze-thaw Cycles Of Starch Gel And Their Application In Pre-baked Frozen Bread
51. Study On Preparation And Bioavailability Of β-carotene Pickering Emulsion Delivered By Mulberry Leaf Protein
52. Study On The Characteristics Of Mulberry Leaf Fu Tea And Evaluation Of Its Hypoglycemic Effect
53. Study On The Antibacterial Properties Of Cellulose Sponge Modified With Mulberry Leaf Active Substances And Its Application
54. Preparation And Preliminary Application Of High GABA Mulberry Green Powder
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