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Keyword [Mulberry leaves]
Result: 21 - 40 | Page: 2 of 3
21. The Design?Preparation And Properties Of Electrocatalysts Towards Hydrogen Evolution Reaction
22. Effect Of Frost And The Underlyning Molecular Mechanism On The Accumulation Of Flavonoids In Mulberry Leaves
23. Mining And Analysis Of The Key Genes In DNJ Polyhydroxy Alkaloid Biosynthesis Of Mulberry Leaves Based On Transcriptomics Technology
24. Physicochemical Properties Of Mulberry Leaves Polysaccharides Extracted Using Different Solvents And Mixed System With Gelatin
25. The Research On Using Mulberry Leaves Hydrolysate As Carbon And Nitrogen Source To Produce Bacterial Cellulose
26. Extraction Of Total Flavonoids From Mulberry Leaves And Anti-cancerous Potential Of Morin
27. Study On The Separation And Activities Of Flavonoids From Mulberry Leaves By Simulated Moving Bed Chromatograph With Macroporous Adsorption Resin
28. Rapid And Direct Mass Spectrometric Analysis Of Alanine Transaminase Activity In The Bombyx Mori L. And The Contents Of Fagomine And ?-aminobutyric Acid In Mulberry Leaves
29. Research And Development Of Compound Mulberry Tea And Its Hypoglycemic Effect
30. Research On The Processing Techniques Of Two Types Of Health-care Functional Fu Teas Added With Eucommia Ulmoides And Mulberry Leaves Respectively
31. Study On The Process And Process Of High Purity Isoquercitrin In Wasted Mulberry Leaves
32. Antioxidant And Hypoglycemic Activities Of Mulberry Leaves Extract,Tea Polyphenols And Their Compounds
33. Extraction And Grading Of Polysaccharides From Mulberry(Morus Alba L.)Leaves And Their Effects Against Radiation-induced Oxidative Stress
34. Ultrasound-Assisted Extraction And Purification Of Flavonoids From Mulberry Leaves And Inhibition Of Xanthine Oxide Enzyme
35. The Application Of Ionic Liquid And Graphene Matrix For MALDI-MS Imaging Analysis Of Small Molecular Components In Mulberry Leaves And Soybeans
36. Study On Extraction And Purification Of Flavonoids From Mulberry Leaves
37. Study On The Extraction And Separation Technology Of Alkaloids And Polysaccharides In Mulberry Leaves
38. Study On Processing Technology And Safe Storage Of Semi Dry And Quick Frozen Mulberry Leaves Vegetable
39. Study On The Enrichment Of ?-aminobutyric Acid In Mulberry Leaves And The Utilization Of Functional Food
40. Adsorption Of Chlorogenic Acid In Mulberry Leaves By Ionic Liquid Based Cellulose Microspheres
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