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Keyword [Nata de coco]
Result: 1 - 6 | Page: 1 of 1
1.
Study On Nata De Coco Drying Methods And Their Effects On Dried Product Quality
2.
Study On The Technology Of Nata De Coco Fermented Liquid Recycling
3.
A Development Of Gluconacetobacter Xylinum Freeze-dried Fermentation Agent
4.
Study On Changes Of Microflora In Naturally Fermented Coconut Water Used In Nata De Coco Production
5.
Library Establishment Of Nata De Coco-producing Strains And Identification Of A Proposed New Species
6.
Study On Enhancement Of Bacterial Cellulose Synthesis By Three Isolates From Fermented Coconut Water
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