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Keyword [Nutrition]
Result: 21 - 40 | Page: 2 of 10
21. Study On The Application Of Alfalfa In The Cereal Foods
22. The Research On Mountain Disasters' Impact On Water Quality In Drought Valley Areas Of Minjiang River's Upper Stream--A Case Study Of Longdong Gou Valley In Mao County
23. Nutrition And Safety Study Of Rhizopus Fermenting Soybean Food-tempe
24. Studies On Meat Character Of Nutria And The Development Of Nutria Meat Production
25. Application Of Higher Hydrophyte And Its Support Substratum In Polluted Water Restoration
26. Extruding Technology And The Recipe Of Breakfast Cereals Food
27. Studies On Nutrition Value And Effect Of Natural Red Yolk Of Duck's Egg On Serum Lipids
28. Study On Heavy Metal And Metalloid F And As Pollution In Soil In Chengdu Plain
29. The Axenic Purification And Research Of Biologic Characteristic Of Heterosigma Akashiwo (Hada)
30. Study On Chemical Ingredients, Juice Processing Technology And Volatile Profile Of Pyrus Pyrifolia
31. A Study On Ohmic Heating Properties And Its Physical-Chemical Characters Of Fruit Juice With Fruit Particles
32. Study On The Trend Of Eutrophication In Three Gorges
33. Design And Implementation Of Rich Nutrition Water Process System By Planting And Harvesting Grazing In Rotation
34. Research On Correlations Between Heavy Metal And Plant And The Regulative Role Of Polyamine
35. Studies On Screening For Mucor Strain Of Bean Curd Milt And Producing Soybean Peptides With Multifarious Enzymes
36. Nutritional Niche Of Prorocentrum Donghaiense On N,P,Fe,Mn
37. Research On Nutrition And Pathogenic Microbes In Meat And Milk Of White Yak
38. Studies On Sweet Potato Leaves For Vegetable Use
39. Study On Biological Effects Of Sediments And Water Nutrition Condition To Submerged Plant
40. The Comparision Of Microcystis Aeruginosa And Scenedesmus Obliquus Under Different Environmental Condition
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