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Keyword [Ohmic]
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1. Application Study On Ohmic Heating And Energy-efficient Electrostatic Drying Of Foods
2. Study On Electrical Properties Of Foods And Application
3. A Research On Ohmic Heating Properties Of Liquid Food Material With Fruit Granulae And Their Influencing Factors
4. Chemical Treatment And Ohmic Contact Property Of CdZnTe Wafer Surface
5. Mathematical Simulation Of Ohmic Heating Of Food Systems
6. Study On Silicon Nanowires Array's Spectral And Electrical Characteristics
7. Ohmic Heating Characteristics Of Soymilk And Rheological Properties Of Tofu Gel With Online Detection
8. Study On The Effects Of Different Electric Fields Treatments On The Physicochemical Properties Of Corn Starch
9. A Study On Ohmic Heating Properties And Its Physical-Chemical Characters Of Fruit Juice With Fruit Particles
10. Experimental Study On Continuous Ohmic Heating System For Liquid Food
11. Effect Of Ohmic Heating On Electrical Conductivity And Rheological Characterization Of Pork
12. Sterilizing Effect Of Ohmic Heating On Alicyclobacillus Acidoterrestris In Apple Juice
13. Experimental Study On Temperature Distribution And Electrode Fouling In Continuous Ohmic Heating System
14. Research On Characteristics Of Ohmic Heating Of Hydrocolloids Containing Fruit Particulates
15. Preliminary Studying The Influence Of Ohmic Heating On The Sterilization Effect Of Yeast And The Nutrient Components In The Soybean Sauce
16. Effect Of Ohmic Heating On Microbial Population, Enzyme Activity And Vitamin C Of The Kiwifruit Puree
17. Synthesis Of One-dimensional Nanostructure Of Bi2Te3 And Ag2Se And Their Electrical Properties
18. Study On The Photodetecting Properties Of One-dimensional ZnO Nanostructures
19. Study On Ohmic Heating Temperature Control System Of Food
20. Ohmic Heating Processing System Of Tofu Using Impedance Measurement
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