Okra - Globe Thesis - Globe Thesis

Keyword [Okra] Result: 1 - 20 \| Page: 1 of 3
1.	The Development And Research Of The Okra Composite Fruit And Vegetable Juice
2.	Characterization Of The Function And Mechanism Of Okra In The Management Of Hyperlipidemia
3.	Properties And Preparation Of Okra Seed Oil And Peptide
4.	Extraction And Characterization Of Pectic Polysaccharides From Okra Flower
5.	Preparation Of Conjugated Linoleic Acid From Okra Seed Oil And The Study Of Its Anti-oxidant Activity
6.	Preparations And Properties Of Pectin And Superfined Powder From Abelmoschus Esculentus (L.)
7.	Research In Nutrients And Active Ingredients Of Flowers Seeds Pericarps In Okra
8.	Study On The Microwave Vacuum Drying Technology Of Okra
9.	Establishment Of Indirect Detection Method For Captopril And Determination Of GSH As Well As Total Thiols (-SH) In Okra
10.	Optimization Of Okra Liquid Fermentation Process And That Application
11.	Extraction Process And Oxidation Stability Of OkraSeed Oil
12.	Study On Process Of Vacumm Freeze-Dried Okra
13.	Study On Extraction And Antioxidant Activity Of Caffeine In The Seeds Of Abelmoschus Esculentus (Linn.) Moench
14.	Study On The Extraction And Utilization Of Okra Pods Polysaccharide
15.	Research On The Quality Control Of Okra Flower
16.	Okra Series Of Product Development And Key Technology Research
17.	Study On Extraction,Separation,Characterization And Anti-fatigue Activity Of Polysaccharides From Abelmoschus Esculentus (L.)moench
18.	Structure And Antioxidant Activity Study Of Polysaccharides By Ultrasound Assited Extraction From Okra Flowers
19.	Rearch On Polysaccharide Extraction Of Okra And Its Juice Composite Beverage
20.	Research On The Extraction And Hypoglycemic Activity Of Polysaccharide From Okra
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