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Keyword [Peach gum]
Result: 1 - 16 | Page: 1 of 1
1.
Production Of Commercial Peach Gum And Components Of Original Peach Gum And Commercial Peach Gum
2.
The Preparation, Characteristics And Application Of Peach Gum
3.
Hydrolysis, Properties And Applications Of Peach Gum Polysaccharide
4.
Preparation Technology, Controlled Release And Wall Material Property Of Sweet Orange Oil Microcapsules Using Gelatin And Peach Gum As Wall Mateiral By Complex Coacervation
5.
Study On Hydrolysis And Derivatizayion Of Peach Gum
6.
Study On The Rheological Properties Of Peach Gum
7.
Preparation And Application Of Peach Gum Derived Carbon Materials
8.
Research On The Rheological Properties And The Interactions Between Hydrolysis Peach GUM And Sodium Caseinate
9.
Preparation,Characterization And Control-release Of Property Of Peach Gum Polysaccharide Hydrogel
10.
The Preparation And Properties Of The Peach Gum Edible Packaging Film
11.
Study On Separation,Quality Control Method And Hand Cream Of Peach Gum Polysaccharide
12.
Research Of Konjac Glucomannan/Peach Gum Composite Microfiltration Membrane And Its Characteristics
13.
Study On The Composite Preparation Of Peach Gum And Carbon Material And Its Adsorption Performance
14.
Effects Of Soybean Oligosaccharide,Inulin And Peach Gum Polysaccharides On The Gel Properties Of Myofibrillar Protein
15.
Physicochemical Modification Of Starch And Selective Hydrolysis Mechanism Of Amylase
16.
Analysis Of Functional Components And Safety Evaluation In Peach Gum
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