Persimmon - Globe Thesis

Keyword [Persimmon] Result: 121 - 140 \| Page: 7 of 8
121.	Experiment And Study On Air Conditioning Storage And Fresh-keeping Of Iron Persimmon
122.	Effects Of Different Treatments On Physicochemical Properties And Softening Of Persimmon Fruit
123.	Study On The Brewing Process And Flavor Characteristics Of Persimmon Wine
124.	Study On Fermenting Process Of Black Persimmon By Mopan Persimmon And The Browning Mechanism
125.	The Study On The Fermented Persimmon Fruit Juice Beverage Of Lactobacillus
126.	Study On Hot Air-microwave Drying Technology Of Persimmon Crisps
127.	The Development Of Persimmon Compound Jam
128.	Research On Persimmon Dyeing And Its Innovative Application In The Design Of Women’s Wear
129.	Extraction And Purification Of Persimmon Tannin And Its Application In Treating Water Polluted By Tetracycline
130.	Preparation Of Persimmon Powder Adsorbent Material And Enrichment Study Of Cadmium Ion
131.	Extraction Of Terpenoids From Persimmon Pericarp And Preparation And Activity Of Silver Nanoparticles
132.	Application Of Five Yeast Strains From Daqu In Fruit Vinegar Fermentation
133.	Preparation Of Mixed Smoke Liquid Based On Persimmon And Its Application In Grass Carp
134.	Research On Persimmon Mordanting Craft Texture Exploration And Innovative Practice
135.	Study On Extraction Technology And Antioxidant Activity Of Persimmon Tannin And Its Application In Supercapacitor
136.	Study On The Quality Evaluation System Of Dried Persimmon And The Influence Of Drying On Its Texture
137.	Study On Processing Technology And Qualityl Of Hongqu Persimmon Wine
138.	Research And Design Practice Of "Nest Pattern Of Persimmon Calyx" In Ming Dynasty Court Dress
139.	Computational Analysis Of The Interaction Between Persimmon Tannin Characteristic Structural Units And Metal Ions,and Their Antioxidant Activity
140.	Research On The Practical Design Of Persimmon Pedicle Pattern In Elderly Woman’s Clothing
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