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Keyword [Potato protein]
Result: 21 - 28 | Page: 2 of 2
21. Antioxidant And Flavor Characteristics Of Sweet Potato Protein Hydrolysates As Affected By Ultrasound-microwave And Maillard Reaction
22. Potato Protein Hydrolysate Interferes With Colon Inflammation In Mice And Its Mechanism
23. Interfacial Stability Of Sweet Potato Protein Peptides Emulsion Influenced By Ultrasound Microwave And High Hydrostatic Pressure
24. Extraction、Purification And Primary Structural Analysis Of Protein From Se-enriched Sweet Potato
25. Study On The Gel Properties Of Potato Protein By Ultrasonic Treatment And Egg White Protein Composite
26. Preparation Of Potato Protein-Polysaccharide Complex And Its Effect On The Quality Of Dumpling Wrappers
27. Study On Protein Recovery Method And Process Design From Potato Starch Wastewater
28. Structure Regulation And Digestion Behaviors Of Mixed Potato And Whey Protein Gels
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