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Keyword [Preservative]
Result: 1 - 20 | Page: 1 of 10
1.
Study On The Mechanism And Application Of Preservation Of Fruits With Ozone
2.
Study On Synthesis And Antimicrobial Activity Of Furfuryl Fumarates
3.
Synthesis Of Cinnamyl Methyl Fumarate And Studies On Its Application In Litchi Fresh-keeping
4.
Research On Preservatives And Antimicrobials Derived From Chitosan
5.
Preparation Of Chitosan Derivatives As Preservative Of Fruits And Vegetables
6.
New Preservative Glucose Methyl Ester Of Fumaric Acid Synthesis And Antibacterial Properties
7.
Establishment Of HACCP System On Swine Slaughter & Research On Preservative Technologies For Chilled Pork
8.
Study On Making Preservative Of Snap Beans By Using Chitosan
9.
Study Of Fermentation Process Of Biologic Preservative Natamycin
10.
The Primary Study On The Biological Preservative ε-Poly-L-Lysine
11.
Studies On The Bacteriocin From Bacillus Subtilis R21-4
12.
Study On Making Preservative Of Snap Beans By Using N,O-Carboxymethyl Chitosan
13.
Research On Preservative Technologies For Chilled Beef
14.
Study On Synthetical Preservation Technology Of Chilled Beef Meat
15.
Isolation, Identification Primary Spoilage Bacterium From Non-ferment Soy Product And Preservative Studies
16.
Breeding Of ε-Poly-L-Lysine-Producing Strain And Studies On Fermentaion Process
17.
The Primary Study On Extraction Technology Of The Biological Preservative ε-Poly-L-Lysine From Fermentation Liquid
18.
Research On Heptylparaben—an Efficient Wide-spectrum Food Preservative
19.
Effect Of Preservation Agent And Pasteurized Technology On Shelf-life Of Smoked Ham
20.
Studies On Antisepsis In Soybean Milk
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