Processing factor - Globe Thesis

Keyword [Processing factor] Result: 1 - 17 \| Page: 1 of 1
1.	The Elimination Effect Of Chlorpyrifos By Processing And Dietary Exposure Assessment In Cowpea
2.	Greenhouse Cucumber Organophosphorus Pesticide Risk Assessment In The Study
3.	Research On The Processing Factor Of Pesticide Residue In Apple And Its Products
4.	Basic Study Related To The Key Processing Factor For High Strength Al-Zn-Mg-Cu Aluminum Alloy Plate
5.	Risk Assessment And Control Mechanism Of Mixed Contamination Of Common Fungicides And Ochratoxin A In Grapes
6.	Residual Behaviors Of Six Pesticides In Shiitake From Cultivation To Postharvest Processing And An Assessement Of Their Dietary Risk To Consumers
7.	Study On The Migration And Risk Assessment Of Pesticide Residues During Chinese Liquor Production From Sorghum
8.	Study On Detection Technology,Pollution Level And Dietary Exposure Assessment Of Marine Biotoxin In Bivalve Shellfish Of Fujian Province
9.	Study On Herbicide Residues Behavior During Soybean Processing
10.	Effects Of Diferent Processing Methods On Three Pesticide Residues In Peach Fruit
11.	Solute-derived thermal stability of nanocrystalline aluminum and processing factor influence on the formation of Al6Mn quasicrystals in melt-spinning
12.	Pesticide Residues And Dietary Risk Assessment In The Processing Of Four Agricultural Products
13.	The Interaction Effect Of Five Pesticides With Yeast Microorganism And The Fate Of Pesticide Residues During Wine Fermentation
14.	Study On Processing Factors Of Pesticide Residues Of Five Common Preservatives In Orange And Orange Juice
15.	Digestion Dynamics Of Pyridaben On Kiwifruit, Risk Assessment And Processing Residues In Kiwifruit
16.	Study On Processing Suitability Of Citrus Whole Fruit And Storage Stability Of Whole Fruit Juice Products
17.	Residue Behavior Of Mycorrhizal In Soil, Tomato And Rice And Its Metabolite Screenin
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