Protein aggregation - Globe Thesis

Keyword [Protein aggregation] Result: 1 - 20 \| Page: 1 of 3
1.	Mechanism Of Soybean Protein Aggregation Induced By Lipoxygenase-Catalyzed Linoleic Acid
2.	The Mechanism And Inhibition Method Of Egg White Protein Aggregation Under Pulsed Electric Field
3.	Design Of Peptide Inhibitors And Peptide-functioncalized Nanoparticles For The Inhibition Of Amyloid β Protein Aggregation
4.	Dynamics Mechanism For Transmembrane Transport Of Nanoparticles
5.	Mechanism And Regulation Of Metal Ion Induced Protein Aggregation
6.	Application Of Enzyme-induced Protein Hydrogel And Analysis Of Protein Fouling During Filtration
7.	The Preparation And Application Of Functional Soy Protein
8.	Effects Of Heat Treatment Of Bovine Milk And The Thermal-related Processes During Manufacture Of Milk Powder On Protein Aggregation And Coagulation Properties
9.	Polyphenol-mediated Protein Aggregation And Applications Of Amyloid Fibrils
10.	Synthesis And Characterization Of Polymeric Nanoparticles For Inhibition Of Amyloid ? Protein Aggregation
11.	Discovery And Biological Activity Evaluation Of Small Molecules Inhibiting The Prion Protein Aggregation
12.	Mechanism Of The Aggregation And Gelation Of Soy Protein
13.	Early Intervention To Stave Off The Progression Of Age-related Neurodegenerative Alterations: EGCG Inhibit Abnormal Protein Aggregates Formation In Vitro And In Vivo
14.	Effects Of Myofibrillar Protein Aggregation And Conformational Changes On Gel Properties
15.	Interactions Among Phytate,Calcium/Magnesium And Proteins In Soymilk And Their Effects On Protein Aggregation
16.	Encapsulation,Protection And Delivery Of Pigments From Lycium Barb Arum Based On Food-grade Emulsions
17.	Study On Mechanism And Inhibition Of Protein Aggregation Induced By The Gas-liquid Interface In Foam Fractionation
18.	Study On The Effect Of Thermally Induced Infiltration Of Barley ?-Glucan Microgel On Wheat Protein Aggregation And The Application
19.	Theoretical Analysis Of Nucleation Rate And Self Growth Rate Of Protein Aggregation Process
20.	Mechanism Of Proanthocyanidins Regulating The Aggregation Of Gluten Proteins
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