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Keyword [Pumpkin]
Result: 1 - 20 | Page: 1 of 5
1. Study On The Vegetable Juices--Cloudy Pumpkin Juices And Cloudy Carrot Juices
2. Development Of Drum Dryer And Mathematical Modeling Of Drum Drying Processing Of Pumpkin Powder
3. Study On Thin-layer Drying And Vibrofluidized Bed Drying Of Pumpkin Seeds
4. Studies On The Manufacture Processing Of Instant Edible Pumpkin Powder
5. Study On The Postharvest Physiology And Storage Characteristic Of Seedused Pumpkin
6. Purification Of Lutein From Pumpkin Yellow Pigment & Properties Study
7. Quality Evaluation Of Pumpkin Juice During The Concentrating Process And Study On Evaporation Characteristic Of The Three-Phase Circulating Fluidized Bed Evaporator
8. The Study On The Component Analysis And Machining Technology Of Pumpkin
9. Study On Extraction And Purification Of Pumpkin Polysaccharide And Its Characterization
10. Studies On Physiological Properties Of Fresh-cut Pumpkins And Antioxidant Activity Of Pumpkin Powders
11. Utilization Of Pumpkin Pomace And Development Of Pumpkin Powder
12. Studies On The Extraction, Isolation And Preliminary Analysis Of Selenium Polysaccharide In Natural Selenium-rich Plants
13. Study On The Fermentation Process Of Pumpkin Puree By Lactic Acid Bacteria
14. Studies On Processing Technique Of Clear Pumpkin Beverage
15. Development And Research On Beverage And Instant Beverage Of Vegetable And Fruit With Enzymatic Hydrolysis
16. Study On The Phytoremediation Of DDT In Soil
17. Studies On Manuracturing Process And Suspensible Stability Of Pumpkin Juice Blend
18. Research On The Extraction Of Pumpkin Seed Oil By Supercritical Carbon Dioxide
19. Study On Chemical Modification, Structure And Antioxidant Activity Of Pumpkin Polysaccharides
20. Study On Extraction And Purification Of Glycoprotein From Pumpkin
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