Purple sweet potato anthocyanins - Globe Thesis

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Keyword [Purple sweet potato anthocyanins] Result: 1 - 12 \| Page: 1 of 1
1.	Extraction, Composition Analysis, Stability And Antioxidant Activity Of Anthocyanins From Purple Sweet Potato
2.	Study On Extraction, Purification And Stability Of Anthocyanins From Purple Sweet Potato
3.	The Study On Purification Of Purple Sweet Potato Anthocyanins
4.	Study On The Double Enzymatic Extraction And Purification Of Purple Sweet Potato Anthocyanins And Hypoglycemic Activity And Mechanism
5.	Study On The Separation And Purification And Properties Of Purple Sweet Potato Anthocyanins
6.	Study Of The Antibacterial Activity Of Purple Sweet Potato Anthocyanins Compound With Preservatives Optimized By Response Surface Methodology
7.	Study On The Aqueous Two Phase Extraction Of Purple Sweet Potato Anthocyanins And Its Protective Effect On Alcohol Liver Disease
8.	Purification,Structure Identification And Antioxidant Activity Of Anthocyanins From Purple Sweet Potato
9.	Study On Extraction,Purification And Activity Of Antioxidant And Prebiotics Of Purple Sweet Potato Anthocyanins
10.	Study On The Methods For Comprehensive Utilization Of Anthocyanins And Starch In Purple Sweet Potato
11.	Optimization Of Anthocyanin Microcapsule In Purple Sweet Potato
12.	Probiotics Biotransformation Of Purple Sweet Potato Anthocyanins And The Application In Yogurt Fermentation
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