Real-time PCR - Globe Thesis

Keyword [Real-time PCR] Result: 121 - 140 \| Page: 7 of 8
121.	Studies On The Identification And Rapid Detection Method Of Ansakis And Gnathostoma In Aquatic Product
122.	Mutation Breeding Of A Transglutaminase Producing Strain By ARTP
123.	The Process Optimization Of Maotai Liquor Fortified High Temperature Daqu And Its Comparative Research
124.	The Establishment Of Animal-derived Ingredients Comfirmed And Components Quantified System In Meat And Meat Product
125.	Construction Of Genitc Modle On Resistant Peanut Aginst A.flavus
126.	Development Of Polymerase Chain Reaction-based Techniques To Detect Aduleration Of Goat Milk With Bovine Milk
127.	Detection Of Characteristics Of Weissella Strains And Their Contents In Soy Sauce Moromi Mash During Soy Sauce Fermentation
128.	Microbial Community And Function Material Composition Analysis For Pu'er Tea From Different Ferment Time
129.	Elimination Of Antibiotics And Resistance Genes In Livestock Manure
130.	Accumulation Of ?-Ainobutyric Acid In Germinated Brown Rice And Key Enzyme Geneexpression Analysis
131.	Isolation,Indentification And Molecule Detection Biogenic Amines Producing Bacteria Of Rice Wine Qu
132.	Process And Mechanism Of Enhancing Nanringinase Fermentation By Heat Shock Via Aspergillus Niger
133.	Establishment And Application Of Molecular Biological Detection Methods For Genetically Modified Food
134.	Quantitative Detection Of Chicken-derived Components In Mutton By Real-time Quantitative PCR
135.	Preparation And Antioxidative And Antiinflammation Activity Analysis Of Bioactive Peptides Fractions Of Concha Ostreae
136.	Inhibitory Effect And Mechanism Of Conjugated Linoleic Acid In Butter On DMBA-Induced Breast Cancer In Mice
137.	Evaluation Of The Whitening Efficacy Of Three Kinds Of Rose Extracts
138.	Isolation,Identification And Establish Detection Method Of Candida In Fresh Milk
139.	The Study On Anti-obesity Function Of Caffeoyl Quinic Acid In Snow Lotus Cell Cultures
140.	DNA Extraction And Traceability Analysis For Edible Vegetable Oil Based On Non-silica-based Nanoparticles Technology
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