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Keyword [Sargassum]
Result: 81 - 100 | Page: 5 of 6
81. Extraction,Purification,a Ctivity Study And Structural Analysis Of Polysaccharides From Sargassum Horneri
82. Fermentation Optimization Of Alginate Lyase-producing Strains And Their Applications In Sargassum Organic Fertilizer Preparation
83. Study On The Preparation Process And Performance Of Photocatalytic VOC Removal By CuO/FeO_x Catalyst
84. Study On The Hypoglycemic Activity Of Brown Seaweed Sargassum Confusum Oligosaccharides And The Related Mechanisms
85. Isolation,purification And Characterization Of ?-glucosidase Inhibitors From Sargassum Fusiforme
86. Preparation And Anti-fatigue Activity Of Sargassum Horneri Fermented Extract
87. Studies On The Cultivation Of Sargassum Integerrimum And The Succession Of Benthic Biodiversity In The Rock Area Of Boshe Port,Zhanjiang
88. Study On Gaseous Hydrogen Sulfide Adsorption By Modified Sargassum/Enteromorpha Biochar
89. Remote Sensing Of Floating Macroalgae Blooms In The Yellow Sea Using Multi-source Satellite Observations
90. Effects Of Drying And Fermentation By Cordyceps Militaris On The Physico-Chemical Properties And Biological Activities Of Sargassum Fusiforme
91. Study On Ionic Liquids And Chitosan-loaded Activated Carbon For Removing Cr(?) Under Alkaline Conditions
92. Preparation Of TiO2/copper Algae-based Activated Carbon Composite Material And Study On Its Photocatalytic Degradation Of PAHs
93. Biogeography of the Genus Sargassum (Heterokontophyta: Phaeophyceae) and the Phylogeographic Patterns of Sargassum spp. in Northwest Pacific
94. Cadmium biosorption and selectivity of Sargassum spp. and their alginates in relation to their alpha-L-guluronic acid content and conformation
95. A study of the metal biosorption process utilizing Sargassum seaweed biomass
96. Evaluation of Faunal Use and Beachgoer Perception of Sargassum Wrack on Western Santa Rosa Island, Florida
97. Isolation,Purification,Hypoglycemic Activity And In Vitro Digestion And Fermentation Of Polysaccharides From Sargassum Pallidum
98. Study On The Properties Of Maillard Reaction Products Prepared From Seaweed And Chicken Hydrolysate And Their Application In Meat Flavor
99. Preparation And Photocatalysis Properties Of Sargassum Horneri Based Activated Carbon Modified Titanium Dioxide
100. Preparation Of Sargassum Pallidum Polysaccharide Nanoparticles And Its Application In Edible Films
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