Seed cake - Globe Thesis

Keyword [Seed cake] Result: 1 - 20 \| Page: 1 of 2
1.	Studies On The Structure And Antioxidant Ability Of Triterpenoid Saponins From Defatted Seed Cake Of Camellia Oleifera Abel
2.	Study On Factors Of Affecting The Quality Of Edible Camellia Oil And Camellia Seed Cake Protein
3.	Isolation And Identification Of Tea Saponin-degradation Strains And Optimization Of Its Degradation Conditions And Application In Fermented Tea Seed Cake Feed
4.	Study On Biological Saponin Removal Of Camellia Oleifera Seed Cake
5.	Tea Seed Cake, Tea Saponin Extraction And Purification
6.	Preparation And Adsorption Properties Of Camellia Seed Cake Based Activated Carbon
7.	Study On Extraction And Purification Of Oligostilbenes And Monoterpene Glycoside Compounds From The Byproducts Of Peony For Oil
8.	Su Hemp Seed Cake Phytic Acid Separation, Purification And Antioxidant Activity
9.	Isolation, Activity And Application Of Poylsaccharides From Camellia Oleifera Seed Cake And Fruit Hull
10.	Purification And Identification Of Tea Saponin From Cold Pressing Oleifera Seed Cake
11.	Study On Extraction And Purification Of Tea Saponin And Protein From Pomace Of Camellia Oleifera Abel
12.	Research On Extraction And Purification Of Tea Saponin And Tea Polysacchairde In Oil-tea Camellia Seed Cake
13.	Extraction And Purification,Chemical Structure Characterization And Antioxidant Activity In Vitro Of Polysaccharides Extracted From Camellia Oleifera Seed Cake
14.	Isoiation And Structure Identification Of Antibacterial Active Ingredients From Seed Cake Of Paeonia Ostii
15.	Optimization Of Ultrasonic-assisted Extraction Of Oil From Seed Of Paeonia Lactiflora Pall And Chemical Composition Of The Seed Cake
16.	Composition And Antioxidant Ability Of Clod-pressed Grape Seed Oil And Cold-pressed Grape-seed-cake Superfine Powder
17.	The Antagonistic Effects Of Oil-tea Camellia Seed And Oil-tea Camellia Seed Cake On Aspergillus Flavus
18.	Preparation And Bioactivity Of Protein Hydrolysates And Polysaccharides From Camellia Oleifera Seed Cake
19.	The Separation Process And Property Evaluation Of Oil And Polysaccharide From Tea Seed Cake
20.	Study On Camellia Oleifera Seed Oil Extraction Process At Low Temperature And Peptides Preparation From Camellia Seed-cake
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