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Keyword [Skins]
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1. Studies On Preparation Of Collagen And Bioactivities Of Collagen Polypeptide From The Skins Of Aquatic Animals
2. Extraction Of Gelatin From The Skins And Bones Of Fresh Water Fish Species(A Case Study Of The Grass Carp Fish: Ctenopharyngodon Idella)
3. Numerical Study On Technique Parameters For Multi-point Stretch Forming On S-shape Skins
4. Extraction, Purification And Stability Of Anthocyanins From Grape Skins
5. Extraction And Properties Of Collagen From Grass Carp Skins And Characterization Of Films
6. Effects Of Different Elicitations On The Biosynthesis Of Stilbene In Grape Berry Skins, Calli And Cell Suspension Cultures
7. Spectrometrics Of Irregularly Coordinated Atoms In Atomic Clusters, Solid Skins And Interfaces
8. Preparation Of Peptides By Probiotic Fermentation From Cod Skin And Its Antioxidant Properties In Vitro
9. Analysis Of Edge Defects Cause And Optimum Of ROller Shiipe For Skin Pass Mill
10. The Study Of Active Peptide From Cod Skins With Influenza Virus Neuraminidase Inhibitory Activity
11. Research On Preparation And Characteristic Of Collagen From Navodon Modestus Skins
12. Preparation Structure And Properties Of Regenerated Cellulose Filament Of Corn Straw Skins
13. Development Of Enriching Blood Oral Liquid Of Red Peanut Skins And Functional Evaluation
14. Coordination-resolved Local Bond Strain And 3p Energy Entrapment Of K Atomic Clusters And K(110) Skins
15. Coordination-resolved Bond And Electron Spectrometrics Of Au Atomic Clusters, Solid Skins, And Oxidized Foils
16. Influences Of Ozone Treatment On Polyphenols In Peanut Skins
17. Study On Effect Of Chicken Skins On The Characteristics Of Emulsion Type Sausages Quality With Reduced Back Fat Content
18. Study On The Inhibitory Effect Of Procyanidins Oligomers From Peanut Skins On The Formation Of Acrylamide And The Synergistic Inhibitory Effect
19. Physicochemical Properties Of Gelatin From Skins Of Silver Carp (Hypophthalmichthys Molitrix) And Its Modification
20. The Study Of Flavoring Peru Squid Skin Can
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