Keyword [Sorghum starch] Result: 1 - 6 | Page: 1 of 1 1.  Study On Preparation And Physicochemical Properties Of Sorghum Porous Starch Using Ultra-high Pressure Assisted Enzymatic Preparation 2.  Effect Of Ultra High Pressure On Properties Of Sorghum Starch 3.  Effects Of Freezing Conditions On The Properties Of Sorghum Resistant Starch And Its Application 4.  Study On Influencing Factors And Mechanism Of Starch Digestibility Of Coarse Cereal Dried Noodles 5.  Preparation And Efficacy Evaluation Of Sorghum Starch 6.  Sorghum Starch Fine Structure Affect Its Brewing Characteristics   <<First  <Prev  Next>  Last>>  Jump to

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