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Keyword [Soybean isoflavone]
Result: 21 - 36 | Page: 2 of 2
21. Screening Of High Yield β-glucosidase-producing Strain And Study On The Transformation Of Soybean Isoflavone Aglycones
22. Research On Soy Isoflavones Producted By Lactococcus Lactis Fermentation
23. Extractive Separation Of Sparingly Aqua-and Lipo-soluble Natural Bioacive Homologues With Ionic Liquids
24. Study On Soy Isoflavone Hydrolysis By β-glucosidase Enzymes From Rubber Seed
25. Studies On Processing Of Soybean Isoflavone-Rich Enzyme-Ripened Sufu And Product Properties
26. Separation And Purification Of Function Comptents In Soybean Wastewater
27. Studies On Synthesis, Characterization And Anti-aging Activity Of Metal Complex Of Soybean Isoflavone Aglycones
28. Study On The Biotransformation With Soybean Isoflavone By Ganoderma Lucidum With HighTriterpenoids Production And Its Antitumor Activity
29. Study On Submerged Fermentation Of Ganoderma Lucidum And The Hydrolysis Of Soybean Isoflavone
30. Origin Traceability Of Soybean Based On Soybean Isoflavone Features
31. Fermentation Of Rice Wine By Soybean Soup Instead Of Water
32. Functional Activities Of Soybean Whey Fermented By Cordyceps Militaris SN-18
33. Increasing Soybean Isoflavone Aglycones In Soymilk By Three ?-glucosidase
34. Effects Of Different Soybean Varieties On The Quality Of Fermented Natto
35. Effect Of UV-B Radiation On The Isoflavones Accumulation During Germination Of Soybeans And The Mechanisms Mediated By H2O2-H2 Pathway
36. Exogenous Melatonin Regulates Isoflavone Metabolism Of Soybean Sprouts Under NaCl/Ultraviolet-B Stress
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