Subcritical water extraction - Globe Thesis

Keyword [Subcritical water extraction] Result: 1 - 20 \| Page: 1 of 2
1.	Auxiliary Energies Assisted Water Extraction Combined With Other Analytical Techniques For Environment And Food Analysis
2.	Study On Subcritical Water Extraction-solid Phase (Micro) Extraction
3.	Study On The Rapid Determination Of Pesticide Residues In Fruits And Vegetables
4.	Studies On Subcritical Water Extraction Pretreatment And Its Applicaton In Food Analysis
5.	Subcritical Water Extraction Of Some Organic Chlorine Pollutants In Soil
6.	Studies On Subcritical Water Extraction Pretreatment And Its Applicaton In Food Analysis
7.	Study On The Preparation And Applicaton Of Chloramphenicol Based Molecularly Imprinted Polymer In Food Analysis
8.	Studies On Chemical Composition And Antioxygenation Of Extract From Walnut Shell With Subcritical Water Treatment
9.	Subcritical Water Extraction Of Oil Shale From Different Regions And Pyrolysate Analysis
10.	The Subcritical Water Extraction And Properties Of Purple Sweet Potato Pigment
11.	Study On Analytical Methods Of Organic Contaminants In Food And Food Packages
12.	The Research Of Subcritical Water Extraction Anthraquinone Derivatives From Rheum
13.	Isolation And Purification Of Ginkgolides From Ginkgo Leaves And Preparation Of Ginkgolides Certified Reference Materials
14.	Effects Of Subcritical Water Extraction Temperature On Chemical Structure,Chain Conformational Transition And Biological Activities Of Polysaccharides From Lentinus Edodes
15.	Utrasound-assisted Subcritical Water Extraction Of Peptides From Spirulina Platensis And Their Hypoglycemic Activities
16.	Studies On Subcritical Water Extraction,Characterization And Immune Activities Of Polysaccharides From Sagittaria Sagittifolia
17.	Subcritical Water Extraction,Composition And Activity Evaluation Of Polyphenols From Lotus Seedpod
18.	Chemical Profiles And Antioxidant Properties Of Ginseng Extracts Obtained By Subcritical Water Extraction
19.	Subcritical Water Extraction And Separation Of Effective Polyphenols From Grape Seeds
20.	Preparation,Functional Characteristics And Application In Biscuit Of Soluble Dietary Fibers From Wheat Bran
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