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Keyword [Tea extracts]
Result: 1 - 20 | Page: 1 of 2
1. Study On The Stabilizing Mechanism Of Konjac Glucomannan In Tea Drink
2. Application Of Tea And Tea Extracts In Tobacco Harmful Components Reduction
3. Studies Of Tea Extracts On The Activity And Secondary Structure Of Functional Enzymes
4. A Study On Chemical Composition And Solid Extracts Properties Of Rwandan CTC Teas
5. Research On Optimization Of Green Tea Extracts And Analysis Of Organic Solvent Residue
6. A Study On Chemical Composition And Solid Extracts Properties Of Rwandan Ctc Teas
7. Preparation Of Catechins And Theanine By Adsorption Separation From Tea Extracts
8. Study On The Critical Components Of Active Chitosan-based Edible Packaging Films
9. Study On The Biological Activities And Functional Mechanisms Of Different Tea Extracts And Tea Polyphenols
10. Scavenging Effect And Mechanism Of Tea Extracts On Allicin
11. Effect Of Milk On Catechins In Vitro Simulated Digestion And Caco-2Cell Monolayer Transport
12. Effect Of Ca2+ On Taste Quality Of Green Tea Infusions And Its Stability
13. Components Of Polysaccharides Isolated From Green Tea
14. Effect Of Tea Extracts On The Bread Quality And Polyphenols Antioxidant Activity
15. Effect Of Fermentation With Eurotium Cristatum On Aroma Components Of Green And Black Tea Exacts
16. Research On Removal Of Nitrate In Groundwater By Green Tea Extracts Synthesized Nanoscale Zero Valent Iron-Copper Bimetal
17. Effect Of Microencapsulation Of Green Tea Polyphenols On The Antioxidant,Antibacterial Activity And Quality Attributes Of Fresh Cheese
18. Effect Of Tea Extracts On Quality Characteristics Of Chinese Dried Noodles And Physicochemical Properties Of Wheat Starch
19. Tea Extracts Ameliorate Dextran Sulfate Sodium-induced Colitis In Mice By Modulating Gut Microbiota Composition
20. Effects of processing and storage on flavanols and sensory qualities of green tea beverage
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