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Keyword [Trachinotus ovatus]
Result: 1 - 5 | Page: 1 of 1
1.
The Study On The Effect Of Processing Techniques On The Trachinotus Ovatus Surimi Gel Properties And Surimi Protein Denaturation During Frozen
2.
Occurrence And Bioconcentration Of PFOS And PFOA In Cultured Trachinotus Ovatus In China
3.
Study On Biosecurity Of Lysozyme Liposomes And The Effect On Trachinotus Ovatus Preservation
4.
Purification,characterization And Application Of Lipase From Golden Pompano(Trachinotus Ovatus) Viscera
5.
Microbial Population Structure Analysis And Mixed Bacteria Starter Preparation Of Zhanjiang Traditional Fermented Trachinotus Ovatus
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