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Keyword [UHPLC]
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1. Simultaneous Determination Of Dietary Acrylamide Mercapturic Acid Adducts And Chemoprotection In Vivo
2. Efficient, Fast Liquid Chromatography System And Evaluation
3. Study On Determination And Migration Of Silver And Plastic Additives In Nanosilver-Polyethylene Food Packaging Materials
4. Determination Of Free Amino Acids In Three Kinds Of Special Food In Shanxi By Liquid Chromatography And Liquid Chromatography Coupled To Mass Spectrometry
5. Determination Of Direct Red Dye In Food By Solid Phase Extraction-Ultra High Performance Liquid Chromatography
6. Research On The Estuarine Behavior Of Pharmaceuticals And Endocrine Disruptors Using Passive Sampling
7. Simultaneous Determination Of Multiple Bioactive Components In Rat Plasma By UHPLC-MS/MS And Pharmacokinetic Study After Oral Administration Of Traditional Chinese Medicines
8. Study On Rapid Screening And Quantitative Analysis Pesticide Residues In Medical And Edible Plants By GC/MS-MS And UHPLC-MS/MS
9. Pharmacokinetic Studies On The Mutiple Active Components Of Traditional Chinese Medicines By UHPLC-MS/MS
10. The Determination And Application Of Marine Phytoplankton Pigments By Using UHPLC-MS/MS
11. Research On Pretreatment Technology In Determination Of Phenylurea Herbicides In Water Samples With UHPLC-MS/MS
12. Surfactant Modified Magnetic Nano Materials And Their Application In The Analysis Of Environmental Organic Pollutants
13. The Effect And Mechanism Of Autoinducer AHLs In Regulating Spoilage Ability Of Shewanella Baltica Isolated From Large Yellow Croaker
14. A Study On The Absorption And Excretion Of Tea Polyphenols In Rats By The Effect Of High-fat Diet
15. Multiclass Mycotoxin Analysis In Wine And Its Raw Materials By Ultra High Performance Liquid Chromatography–tandem Mass Spectrometry Using A Procedure Based On QuEChERS
16. Characterization Of Natrual Dyes In Ancient Textiles Of Qing Dynasty By UHPLC-Q-ToF And Researching On Dyeing Technology
17. Development And Application Research For The Determination Method Of BPs And Neurotransmitters By Liquid Chromatography Tandem Mass Spectrometry
18. Quantitative Chromatographic Fingerprinting Of Green Tea
19. Development Of In Situ Derivatization Combined With Liquid Chromatography Mass Spectrometry For Rhodamine-derived Reagents
20. Analytical Methods And Residue Patterns Of Cephalosporins In Animal-derived Foods
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