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Keyword [Ultrasonic-assisted enzymatic method]
Result: 1 - 5 | Page: 1 of 1
1.
Ultrasonic-assisted Enzymatic Method Preparing Oat Ace Inhibitory Peptides
2.
The Extraction Of Millet Protein By Ultrasonic-assisted Enzymatic Method And The Preparation Of Compound Millet Protein Powder
3.
Study On Preparation And Characteristics Of Chicken Bone Protein Powder By Ultrasonic Assisted Enzymatic Method
4.
Separation Of Rapeseed Meal Protein By Flat Sieve And Preparation Of High Bioavailability Products By Ultrasonic Assisted Enzymatic Method
5.
Preparation Of ACE Inhibitor Peptide From Yuchaza Bean By Ultrasonic-assisted Enzymatic Method And Its Antioxidant Activity
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