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Keyword [Vitamin]
Result: 161 - 180 | Page: 9 of 10
161. Study On Preparation And Nutritive Effect Of Vitamin E Cellulose Ester
162. Stusdy On Properties Of Cottonseed Oil For Frying
163. Study On The Application Of Rice Bran Oil For Frying
164. The Study On The Quality Of The Crude Rice Bran Oil To Adsorption Bleaching Comprehensive Effect
165. Study On The Degradation Kinetic Of VC In Kiwi Fruit And The Dry Processing Technology Of Fruit Powder
166. Study On The Fermentation Of Vitamin K2
167. Selection Of New Strains166-2051and Optimization Of Fermentation Conditions In Vitamin C Fermentation
168. Study On Complex Nanocarriers Containing Poly(Ascorbyl Acrylate) For Tumor Inhibition Drug Carrier
169. Preparation Of Vitamin E Microencapsulation And The Determination Of Content
170. Optimization Of Pressurized Capillary Electrochromatography System And Its Application In Food Additives
171. Studies On The Analysis Method Of Carotenoids And Vitamin K In Food
172. Study On The Lipid-Lowering Activity Of Flaxseed Oil
173. Two Transformation Bacteria Nutrition Physiological Studies In 2-Step-Fermentation
174. The Synthesis Of Nanoparticle And Their Applications In Cell Image And Determination Of Vitamin C
175. Investigation And Application Of Electrochemical Behavior Of Vitamins Using A Silver Doped Poly Amino Acid Modified Electrode
176. The Analysis Of Corn Oil Absorbed By Kaolin
177. Finishing Of Cotton Fabric With Vitamin E By Sol-gel Method
178. The Synthesis Of Three Kinds Of Vitamin E Esters And Their Preliminary Application In Cigarette
179. Breeding And Fermentation Conditions Optimization Of Associated Bacteria In 2-keto-l-gulonic Acid Fermentation
180. Tocopherol In A Fixed Bed Transition
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