Walnut kernel - Globe Thesis

Keyword [Walnut kernel] Result: 1 - 20 \| Page: 1 of 2
1.	The Study On Aqueous Extraction Of Oil From Walnut Kernel And The Process Of Walnut Milk
2.	Effect Of The Different Storage Conditions On The Anti-oxidation Substance In Walnut Kernel
3.	Research On Influencing Factors Of Anti-oxidation Active Mattered With Polyphenol In Walnut Kernel
4.	The Freash Walnut Storage And Study On The Assay Method, Purification And The Activities Of Function Of The Polyphenols Of Walnut Kernel Pellicle
5.	The Antioxidant, Anti-hypertensive Effect Of Walnut Kernel And Extraction Technology Research
6.	Key Technology Of The Production Of Walnut Tofu
7.	Study On Polyphenol Extration From Walnut Kernel Skin And Stability Of Walnut Oil And Walnut Protein Powder
8.	Purifocation,Identification And Antioxidant Activity Of Polyphenols From Walnut Kernel Pellicle
9.	The Regeneration Utilization Of Walnut (Juglans Regia L.) Kernel Pellicle By-product
10.	Fractions Of Walnut Kernel Expeller Protein And Properties:Nutrition Value,Antioxidant Activities And ACE Inhibition
11.	The Effect Of Mold On The Fat Loss Of Walnut Kernels
12.	Physicochemical Properties Of Apple Polyphenol-Chitosan/Pectin Composite Membrane And Effects On The Preservation Of Walnut Kernel
13.	Recovery Of Walnut Flavonoid In Peeling Wastewater Of Walnut Kernel And Its Anti-oxidative Activity
14.	Study On Color And Completeness Grading Of Walnut Kernel Based On Machine Vision Technology
15.	Study On Storage And Preservation Technology Of Fresh Walnut Kernel
16.	Antitumor And Immunological Activity Of Polyphenols From Walnut Kernel Pellicle
17.	Study On Extraction,isolation And Activity Of Antioxidant Components From Walnut Kernel Pellicle
18.	Study On The Preservation Technology Of Green Walunt And Its Kernel
19.	Study On Processing Technology And Storage Of Pepper And Salt Walnut Kernel
20.	Study On Walnut Quality Evaluation And NIR Predictive Model Establishment
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