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Keyword [Yoghurt]
Result: 21 - 40 | Page: 2 of 8
21.
Breeding Of The Fermentation Strains From Phage-resistant Yogurt & The Use Of Sugar-free Nutrition Yoghurt
22.
Research On Process And Technology Of The No-Sucrose Yoghurt
23.
Studies On The Extraction Of Exopolysaccharides And High Exopolysaccharides-producing Culture Of Yoghurt
24.
Effect Of Milk Protein On Rheological Properties And Microstructure Of Set Yoghurt
25.
Studies On Processing Technology Of The Long Shelf-Life Yoghurt
26.
Development And Study Of Calcium-Rich Yoghurt
27.
Application Of HACCP In Stirred Yoghurt With Fruit Particles
28.
Study On The Spirulina Yoghourt
29.
Study On The Yoghurt With A Fruit Juice Layer
30.
Design Of 30000 Ton/a Yoghurt Plant
31.
Capacity 300,000L/Day High Quality Yoghurt Energy Saving Plant Design
32.
Research On The Safety Of Lactic Acid Bacteria And Selection Of Starters For Yogurt
33.
Study On The Set Yoghurt Processing Technology Of Goat Milk
34.
Optimization On Fermentation Conditions Of Bacteriocin Production By Lactobacillus Plantarum And Separation & Application Of The Bacterioncin
35.
Screening Of γ-aminobutyric Acid-producing Strain And Studying Conditions Of It As Yoghurt Starter
36.
Study On The Key Processing Technology Of Goat Stirred Yoghurt
37.
Study On The Processing Technology Of Calcium-fortified, Iron-fortified And Zinc-fortified Goat's Yoghurt
38.
High Viscosity And Low Postacidification Of Yoghurt Culture And Its Application
39.
Screening Of Yoghurt Starter Cultures For Fermentation
40.
Study On Stability Of Anthocyanins From Purple Corn And Application Of Yogurt
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