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Keyword [amylose]
Result: 1 - 20 | Page: 1 of 9
1. Study On The Properties And Retrogradation Mechanism Of Rice Starch
2. Study On Detection Methods And Technology Of Amylose Content
3. Study On The Formation Mechanism And The Application Kinetics Of Microspheres Of The Magnetic Starch
4. Study On Functionalization Of Single-walled Carbon Nanotubes
5. Morphology And Gelatinization Of Corn Starches With Different Amylose/amylopectin Content Under Shearless And Shear Conditions
6. Surface Modification And Self-Assembly Of Titanate Nanotubes
7. Anti-retrogradation Of High-amylose Rice Starch By Physical Modification And Detection And Characterization Of Retrogradation
8. Synthesis And Character Of Degradable Poly-(Amino Acid Ester) Phosphazene Hybrid Materials
9. Study On The Effects Of Different Electric Fields Treatments On The Physicochemical Properties Of Corn Starch
10. Study On The Relation Between The Properties Of Rice Starch And The Quality Of Instant Rice Vermicelli
11. Studies On The Synthesis Of Trehalose From Corn Amylose By Enzymatic Method
12. The Synthesis Of High Amylose Starch Acetates And The Structure And Property Of The Starch Acetate/Polycaprolactone Blend Fibers
13. Researching And Developing Of Rice Quality Evaluation System
14. Study On Methods For Evaluating Amylose Content In Paddy Rice
15. Study On The Prediction Of Amylose And Protein Content In Rice Using Near Infrared Transmittance Spectroscopy
16. Study On Methods For Determination Of Amylose Content In Paddy Rice Based On Colorimetry
17. Studies On The Modification And Application Of Amylose, Guar Gum And Konjac Glucomannan
18. Effect Of Lotus-seed Starch Quality On Rheology And Shelf Life Of Lotus-seed Juice
19. Study On Flocculation Properties Of Bioflocculant Produced By Complex Microorganism
20. Physicochemical Characteristics And Molecular Structure And Their Correlation In Rice Starch
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