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Keyword [antioxidant acitivity]
Result: 1 - 9 | Page: 1 of 1
1.
Study On Enzymatic Hydrolysis Of Chicken Protein And Antioxidant Activities Of Its Hydrolysate
2.
Separation，Purification And Antioxidant Acitivity Of Polyphenol In Black Wheat
3.
Extraction, Purification And Antioxidant Acitivity Analysis Of Hydroxytyrosol From Oil Olive Leaves
4.
Study On Preparation And Antioxidant Acitivity Of Pomegranate Peel Polysaccharides
5.
Study On The Extractable Free And Unextractable Bound Phenolic Composition Of Black Soybean,and Its Bioaccessability And Antioxidant Activities
6.
Extraction Of Polyphenols,and Isolation And Identification Of Antioxidant Constituents From Special South China Vegetables(Artemisia Selengensis Turcz And Ipomoea Batatas L.leaves)
7.
The Composition Of Free,Conjugated And Bound Phenolics In Six Legumes,and Their Bioacessibility Of Gastrointestinal Tract And Antioxidant Activity
8.
Study On The Antioxidant Activity Of Porphyra Haitanensis Polysaccharide And The Preparation And Properties Of Its Entrapped Resveratrol Microcapsule
9.
Study On Extraction,Rheological Properties And Preparation Of Antioxidant Peptides From Clitocybe Squamulosa Fruit Body Protein
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