antioxidative activity - Globe Thesis

Keyword [antioxidative activity] Result: 41 - 60 \| Page: 3 of 6
41.	Study On Antioxidant Activities Of Enzymatic Hydrolysates Of Whey Protein And Application On Chilled Fresh Duck Preservation
42.	The Study Of Preparing Soluble Eggshell Membrane Protein And Peptide & Antioxidative Activity
43.	Studies On The Technology Of Continuously Hydrolyze Peanut Protein And Antioxidative Activity Of Peanut Peptide
44.	Study On Optimization Of Enzymatic Hydrolysis Of Germination Pumpkin Seed Protein Antioxidant Peptide And Antioxidative Activity In Vitro
45.	Preparation Of Iron Binding Peptides From Mackerel Processing By-products By Enzymatic Hydrolysis
46.	Study On Preparation Of Collagen Peptides From Pseudosciaena Crocea Scales
47.	Research On Preparation And Characteristics Of Bacterial Exocellular Polysaccharides
48.	Gallate Synthesis Of Gallic Acid Ester And Persimmon Extract Edible Oils And Fats Oxidation Resistance
49.	Natural Food Antioxidant Alpha-ht
50.	Antioxidative Ability And Volatile Components Analysis For Apricot Kernel Oil
51.	Extraction, Stability And Antioxidative Activity Of Lycopene From Tomato Paste Waste
52.	Study On Antioxidative Activity Of Maillard Reaction Products From L-ascorbicacid/Amino Acid Model Systems
53.	Study On Extraction, Purification And Antioxidative Activity In Vitro Of Polysaccharides From Onion
54.	Variation Of Antioxidative Activity In Brewing Persimmon Vinegar
55.	Study On Preparation And Antioxidative Activity Of Tea Residues Polypeptide
56.	Screening Of ACE Inhibitory Activity&Antioxidative Activity And Kinetic Of Enzymic Hydrolysates For Protein Of Silkworm Pupae
57.	Isolation And Purification Of Fucoidan From Kelp And Its Activities Study
58.	Enzymatic Hydrolysis Of Pea Protein And Antioxidative Activity Of The Hydrolysates
59.	Functional Properties, Antioxidative Activity And Ace-Inhibitory Peptides Preparation Of Silver Carp Protein
60.	Study On Preparation Of Antioxidative Peptides From Shrimp Processing Byproducts Hydrolysate
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