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Keyword [antioxidative capacity]
Result: 1 - 6 | Page: 1 of 1
1.
Study On Biological Activity And Preparation Of Purple Sweet Potato Color (PSPC)
2.
Studies On Free Radicals And Antioxidative Activity Of Beer
3.
Antioxidative Capacity Of α-tocopherol In Corn Oil, Soybean Oil And Camellia Seed Oil
4.
Study On The Oxidative Stress Of Nitrobenzene On The Grass Carp(Ctenopharyngodon Idellus)
5.
Chemical Characterization, Antioxidative Capacity And Isolation Of Maillard Reaction Products From Shrimp Peptides
6.
Effects Of Exposure Of Manganese On Ecological Toxicology Of Ctenopharyngodon Idellus And Cyprinus Carpio
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